Denver Menu

 

 

Appetizers
Salads
Sandwiches & Burgers
Entrées
Kids

    • Appetizers

    • G’Knight Pretzel

      10

      Salted and Baked. Served with G’Knight beer cheese, mustard sauce, and pickles.

    • Nachos

      14

      Tortilla chips smothered in G’Knight beer cheese, sliced jalapeños, diced red onion, tomatoes, cilantro, sour cream.

    • Truffle Fries

      9

      Mound of fries tossed in parmesan, black truffle salt, ground rosemary. Served with garlic aioli.

    • Salads

    • Salmon Salad

      16

      Spring mix, heirloom tomatoes, red onion, shredded carrot, goat cheese, toasted almonds, and blackened salmon.
      Suggested with Orange Horseradish Vinaigrette.

    • Cobb Salad

      15

      Marinated grilled chicken, Romaine lettuce, chopped bacon, blue cheese crumbles, heirloom tomatoes, hardboiled egg, avocado, crispy onion straws.
      Suggested with Orange Horseradish Vinaigrette.

    • Sandwiches & Burgers

    • OB Burger

      15

      Sautéed Mushrooms and jalapeno, bacon, topped with beer cheese sauce. Choice of side.

    • Naked Burger

      13

      Lettuce, tomato, onion, pickle, on a brioche bun. Choice of side.

    • BBQ Burger

      15

      Cheddar, BBQ Sauce, crispy onion straws. Choice of side.

    • Prime Rib Sandwich

      15

      Smoked Prime Rib, thinly sliced. Horseradish cream sauce, sautéed mushrooms, swiss cheese, sautéed onions on a hoagie roll. served with Au Jus. Choice of side.

    • Reuben

      15

      Rye bread, swiss cheese, sauerkraut, corned beef, 1000 island dressing, sliced pickles. Choice of side.

    • Turkey Sandwich

      13

      Smoked turkey, hoagie, avocado, tomato, pesto mayo, bacon, swiss. Choice of side.

    • Yaya’s Chicken Sandwich

      13

      Yaya’s fried chicken tossed in sweet & spicy rub, lettuce, pickles, garlic aioli. Choice of side.

    • Entrées

    • Cajun Chicken Pasta

      18

      Sautéed zucchini, red onion, elk sausage, penne pasta, grilled chicken breast. Topped with parmesan, green onions, and heirloom tomatoes in a Cajun cream sauce.

    • Fish & Chips

      15

      9oz Cod served with seasoned fries and coleslaw.

    • Ribs

      24 - Full Rack
      18 - Half Rack

      Smoked St. Louis ribs served with BBQ sauce, seasoned fries, and coleslaw.

    • Yaya’s Fried Chicken

      14

      Crispy chicken tenders served with fries, coleslaw, and garlic aioli.

    • Lite on Your Feet

      15

      Grilled Salmon or Smoked Chicken served with steamed rice and grilled veggies.

    • Chicken Tenders

      7

      Yaya’s style. Served with fries.

    • Kids

    • Mac 'n Cheese

      7

      Pasta tossed in cheese sauce (duh). Served with fries.

    • Lil’ Sliders

      7

      Two slider burgers w/ cheese. Served with fries.

    • Rib Plate

      7

      3 ribs, and side of BBQ sauce. Served with fries.

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